A Taste That
Takes You Home
Mondays are for Sweet breads: pinita bread, dinner rolls, anise sweet bread, and our star item—*Golfeados*.
Wednesdays are for savory breads: mini and large*ham bread*, with stromboli coming soon.
Fridays are for rolls; we switch up the flavors each week to treat you, featuring our customers' favorites (check our Thursday-night updates).
We now accept orders up until 9:00 AM on the day of delivery.
Also take custom orders for parties; visit the "THE SOCIAL BAKER" section and let us know what you’re looking for.
Estefania’s Favorites
A delicious, dense, and moist bread pudding with a papelon glaze (available without raisins or cheese if you’d like).
INGREDIENTS: Bread, Milk, Condensed Milk, Sugar, Eggs, Butter, Raisins, Vanilla, Unrefined Cane Sugar.
“Feel free to replace the raisins with dried cherries or blueberries( an additional cost applies depending on your choice).”
INGREDIENTS: Flour, Blueberry, Milk, Butter, Sugar, Eggs, Fresh Yeast, Salt.
Blueberry Frosting: Cream Cheese, Powdered Sugar, Blueberries, Butter.
The filling is optional. Write to us.
It is a soft, slightly sweet bread roll filled with smoked ham, bacon, raisins, and green olives. This perfect blend of sweet and savory flavors makes it a unique and traditional delicacy.
INGREDIENTS: Wheat Flour, Ham, Milk, Bacon, Sugar, Butter, Eggs, Water, Olives, Raisins, Sugar Cane, Yeast, Salt.
Discover the jewel of our artisanal bakery. The golfeado is a sweet, snail-shaped bread roll, generously glazed in a thick sugar cane syrup (papelón) and seasoned with grated cheese and a hint of sweet anise. It features a tender interior and a delicately caramelized crust. Served with a topping of fresh grated cheese, it is the perfect thing to eat at any time.
INGREDIENTS: Flour, Milk, Butter, Sugar, Eggs, White Cheese, Sugar Cane, Anise, Salt, Fresh Yeast.
Having a family gathering, a get-together with friends, a church event, or any other celebration? Write to us and create your own custom boxes with our sweet and savory baked goods. Bring our signature oven-fresh touch to your event!
The Social Baker
What People Are Saying
“My friend just dropped some spinach vegan bread. It is so delicious!”
Melanie F.
I stood in line to be the first customer at Estefania’s Bakery, and this bread was worth the wait. I purchased a variety of bread and rolls. All lived up to expectations, but this beautiful baguette was my favorite. It paired wonderfully with a salad and was my dinner this evening. I shared another loaf with my daughter, and it received equally rave reviews. Plus, isn’t it pretty? Estefania’s Bakery, highly recommended!
Mary M.
“Golfeado is a traditional Venezuelan confection I had never heard of until my dear friend Carlos introduced me to it. At first, I was a bit skeptical about the idea of combining a sweet roll with salty cheese. However, after just one bite, all my doubts disappeared. The contrast between the salty, savory cheese and the sweet, buttery roll—similar to, but not to be confused with, a cinnamon roll—is simply divine. The flavors are perfectly balanced, with hints of star anise and a rich, sticky syrup that ties everything together beautifully. If it were up to me, I would be indulging in one of Estefania's Bakery golfeados every single day.”
Furr C.
Frequently Asked Questions
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Currently, we offer home delivery with an additional cost, as well as local pickup points in New Albany and its surroundings. Once your purchase is complete, you will receive a confirmation email with the details of the nearest pickup location and further instructions. If you have any questions before making your purchase, you can send us an email
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We offer a unique experience with daily baking that guarantees true freshness, without industrial processes or preservatives. Our offering blends the best of national and international baking, creating artisanal-quality global flavors for every palate.
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Since they contain no artificial preservatives, we recommend keeping the bread in a zipper storage bag or an airtight container in a cool place for up to 3 days. For a longer shelf life, you can freeze it.
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You can reach us on Mon-Sat between 9:00 am and 5:00 pm via our contact page or email. contacestefaniasbakery@gmail.com.
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To keep everything fresh and guarantee your spot, please order at least 24 hours ahead. For big celebrations, we suggest booking (one or two )weeks early.
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Yes! You can customize our recipes by adding or removing ingredients. If you want a specific product that isn’t on our site, just contact us, and we’ll do our best to bake it for you if it’s within our reach (additional charges may apply).